INNOVATIVE TECHNIQUES MAKE THE HOBART 403 TENDERIZER ONE OF A KIND!
The Hobart 403 meat tenderizer easily provides users and commercial kitchens with hundreds of meal ideas. With outstanding versatility, the 403 tenderizer belongs in every kitchen. This Hobart tenderizer machine can cut flank steak, sirloin, chicken breast, or pork for stir-fry and fajitas. It can strip-cut cooked ham, turkey, and cheese for chef salads or garnishes. With its durable Knit-Knife stainless steel blades, it can cut meat and knit it so firmly together, that it will cook as one solid steak.
Low Profile Design
For faster and more efficient operation, the 403 tenderizer machine has a low-profile design with cut-outs to allow the meat to be inserted closer to the blade. Plastic guides inside the clear guard reduce unwanted folding.
Easy to Clean
Featuring a burnished aluminum housing, knife-cleaning comb set, and a lift-out unit frame, the Hobart 403-1 meat tenderizer can easily be cleaned after an operation.
Safety Interlock System
To maximize the operator's safety when using this machine, the operator will not be allowed to feed any meat until the guard and motor housing are locked in their proper places